June 5th, 2015
If you give a dad a cookie … he will be happy. Especially if it’s a chocolate chip cookie, the patron dessert of dads everywhere. But what makes a chocolate chip cookie truly great? In honor of Father’s Day we explore what it takes to create the Perfect Cookie. Continue reading 
May 29th, 2015
Fresh peaches can be enjoyed all year long. Yes—ALL year long. Whether you’re eating them raw and fresh or frozen from last year’s harvest, they can be sauced up on some barbeque or whirred up in a smoothie: The possibilities are virtually endless. Eater Stacey why she considers a juicy peach better than Willy Wonka’s Golden Ticket. Continue reading 
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Dessert,
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frozen,
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grilled,
Paleo,
peaches,
raw,
roasted,
salsa,
smoothie,
Summer,
sweet
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May 22nd, 2015
Cauliflower is the ultimate shapeshifter. In a pinch, you can turn it into everything from mashed faux-tatos or rice, to a gluten-free, vegetarian-friendly, Paleo and Whole30-possible tortilla or pizza crust. Make it healthier, and up your vegetable intake in one fell swoop with this versatile veg. Continue reading 
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carrot,
cauliflower,
faux,
gluten free,
health,
low carb,
mashed potatoes,
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Pizza,
rice,
shapeshifter,
Soup,
swap,
Tater Tots,
tortillas,
vegan,
vegetarian,
whole30
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Dear Diary