… And in the cheese corner, Amy pulls a surprise punch, coming out with a left hook that looks a lot like grilled feta. That’s kinda because it is. Game on!
Blog Archives
Meet The Chef: Drew Anderson
Drew Anderson is the mastermind behind the delicious meals served from the kitchens of Wyoming’s Brush Creek Ranch. Read about his culinary exploits, kitchen inspiration and tips for our readers
Posted in Dear Diary, Meet the Chef
Bring On The Meat Games … And The Game Meat
Amy takes her savory burger challenge on location … to a dude ranch in the wilds of Wyoming. Saddle up, cowpokes!
Posted in Savory
| July |
| Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us! |
