I’m not a fan of doing dishes, but I love making dinner. So what’s a girl to do? Perhaps the answer is both … at the same time. So leave that rice cooker on the shelf and opt for dinner that’s done with the push of a button. Literally.
Blog Archives
Perfectly Poached, Sparkling Clean … Dishwasher Fish
Tagged with: capers, dishwasher, fish, five ingredients, garlic, lemon, pescatarian, salmon, shallot, unique cooking
Posted in In The Blue Corner
Posted in In The Blue Corner
‘Julie & Julia’: Be Unapologetically Fearless In The Kitchen
Julia Child is unforgettable, and the movie Julie & Julia makes you feel like you knew her. The film, along with her classic cookbooks and PBS series, brought French cooking to the masses. This week, a founding foodie takes a stab at beef Wellington, one of Child’s – and Julie & Julia’s — signature dishes. Continue reading 
Tagged with: bechamel, beef wellington, duxelles, Filet Mignon, french, holiday, julia child, macaroni and cheese, mushrooms, prosciutto, puff pastry, tenderloin, truffle
Posted in Dear Diary
Posted in Dear Diary
George Foreman Knocks French Toast Out
You and 999,999,999 other households own a George Foreman grill. About half of you – like me – probably rarely use the thing. Drag it Out. Dust it off. Plug It in. We’re about to show you a sweet new way to use it. Continue reading
Tagged with: Banana, breakfast, brioche, brunch, challah, french toast, george foreman, Grill, pecan, spring cleaning
Posted in Dear Diary
Posted in Dear Diary
| July |
| Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us! |
