Blog Archives

Is That Ceviche In My Watermelon?

Whether you’re hitting the beach or a backyard picnic this July, we’ve got you covered all month long with cool and breezy watermelon recipes. One of our favorites, just in time for the 4th, is a throwback to Eater Tessa’s finely tuned Paleo recipe for ceviche … served in cooling watermelon cups. Pretty and delicious! Continue reading Read more

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Posted in Dear Diary

Cool … As A Cucumber

Cucumbers were the star in Eater Tessa’s garden last summer, so planted even more this year. Now, with the weather heating up, she’s sharing her five favorite ways to use this versatile and cooling fruit—from making noodles and salmon bites in cucumber cups … to ice cream flavored with this favorite summer veg. Continue reading Read more

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Posted in Dear Diary

One Post, Two Months: Seafood, Meet Foods That Cool

What better way to segue into August’s “Foods That Cool” topic than by carrying over something from our seafood spectacular in July? Eater Tessa does it flawlessly this week with her finely tuned Paleo recipe for ceviche … served in cooling watermelon cups. Pretty and delicious! Continue reading Read more

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Posted in Dear Diary
photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!

 
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