May 8th, 2017

The Strawberry Gazpacho Of My Beach Dreams

This slightly cooler weather has Founding Foodie Sarah dreaming of beach season. It’s only a few short weeks away and the heat will come with it. Prepare yourself with a simple, easy and flavorful gazpacho, which is sure to cool you off and leave you satisfied. Continue reading Read more

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Posted in Dear Diary
We The Eaters
October 17th, 2016

The Technologists Cookbook

Our high tech Eater, Adam, might not have the printed collection his better half does, but reflects on some of his favorite food and recipe sites that have inspired him to be a better cook. Continue reading Read more

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Posted in Dear Diary
We The Eaters
February 21st, 2016

Mafe, a.k.a. African Peanut Stew (a.a.k.a. Groundnut Stew)

Founding Foodie Amy is taking us to sub-Saharan Africa this week with some traditional Senagalese fare known as Mafe, or African Peanut Stew. This hearty, rich stew is the perfect thing to take off Winter’s chill … but there’s a fowl problem for our foodie, and it’s name is Chicken. Continue reading Read more

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Posted in Recipes




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photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!

 
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