July 17th, 2017

Winter Has Not Come Here … So, Boozy Watermelon Pops

Founding Foodie Sarah kicks her watermelon hydration game into full gear with these lime-ginger-mint watermelon popsicles … with a splash of vodka. So, while we wait for winter to arrive, sitting in “feels like” 100 degree temperatures, pop one of these suckers and proclaim yourself king or queen in the North. Continue reading Read more

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Posted in Dear Diary
We The Eaters
June 12th, 2017

Dressing My Salad Avocado Style

Too hot to slave over a hot stove? Too tired or busy to make a huge effort in the kitchen, but still want something tasty? We hear you! Your founding foodies are burning up in this summer heat, not to mention feeling a bit overwhelmed with the hecticness of life right now. Try one (or both) of these creamy avocado dressings on your next salad to solve (some of) your problems. Continue reading Read more

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Posted in Dear Diary
We The Eaters
May 8th, 2017

The Strawberry Gazpacho Of My Beach Dreams

This slightly cooler weather has Founding Foodie Sarah dreaming of beach season. It’s only a few short weeks away and the heat will come with it. Prepare yourself with a simple, easy and flavorful gazpacho, which is sure to cool you off and leave you satisfied. Continue reading Read more

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Posted in Dear Diary




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photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!

 
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