May 8th, 2017

The Strawberry Gazpacho Of My Beach Dreams

This slightly cooler weather has Founding Foodie Sarah dreaming of beach season. It’s only a few short weeks away and the heat will come with it. Prepare yourself with a simple, easy and flavorful gazpacho, which is sure to cool you off and leave you satisfied. Continue reading Read more

Tagged with: , , , , , , , , , , , , ,
Posted in Dear Diary
We The Eaters
January 9th, 2017

Make No MisSTEAK

We’re still tipping our tea cups this week in the kitchen with another nod to our favored beverage. This week it’s green tea, but we are sticking in the savory category with a delicious Asian-inspired steak and noodle salad… and a New Years resolution to embrace the crazy and focus on the positive. Continue reading Read more

Tagged with: , , , , , , , , , , , ,
Posted in Dear Diary
We The Eaters
March 21st, 2016

Dear Lentils: Get The [Tahini] Out Of My Dreams … And Make My Lunch!

In her search to get out of her boring lunch routine, Founding Foodie Sarah turns to lentils. The tiny little legume—loaded with fiber and iron—really help pack a protein punch to her through her work day. Plus, paired with dates and a creamy tahini dressing (this month’s featured ingredient!), she makes a salad that is anything but boring. Continue reading Read more

Tagged with: , , , , , , , ,
Posted in Dear Diary




Email Address:

Subscribe   Unsubscribe

photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!

 
Twitter: wetheeaters