March 13th, 2017

I Can’t Believe It’s Not [Flavored] Butter

Everything is better with butter, right? Founding Foodie Amy thinks so, particularly if that butter is flavored. So get your hat on, Merlin. We’re about to play with our food… and we’ll definitely be making magic! Continue reading Read more

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Posted in Dear Diary
We The Eaters
March 6th, 2017

Is Butter Back? Was It Ever Gone?

Making your own butter couldn’t be easier. Heck, even Founding Foodie Sarah can do it as she kicks off our month of butter, which in her opinion deserves it’s own food group. Health craze or not, it’s pretty good and better when you can make your own using a good quality cream. Continue reading Read more

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Posted in Dear Diary
We The Eaters
March 6th, 2015

The Quest For The Perfect Irish Coffee

Eater Adam embarks on a quest for a pot o’ gold…more accurately, the perfect Irish coffee. But do we literally need to find a leprechaun at the end of a rainbow to find this elusive elixir? Continue reading Read more

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Posted in Dear Diary




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photo credit to Aaron Otis Photography 2014


June
All month long we share some from-scratch dressing recipes. Cause, you know, no one wants to slave over a hot stove in the summer heat ... so salads are the best and easiest option!