July 24th, 2017

Watermelon… I Chew, Chew, CHEWS You!

Sure, watermelon may be 92% water, but did you know they’re actually chock full of vitamins A, B6 and C, as well as lots of lycopene, antioxidants and amino acids? Plus, they help balance fluids in your cells! So chew on this… literally. Founding Foodie Amy actually made gummies this week. Continue reading Read more

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Posted in Dear Diary
We The Eaters
June 20th, 2016

Finding The Chocolate Covered Lining

Sometimes our culinary experiments don’t pan out. But we get up, brush ourselves off and try, try again. We also look for the silver – er, chocolate – covered linings in our failures. Founding Foodie Sarah may have made the worst raw candy ever, but at least the chocolate coating turned out pretty darn good. Continue reading Read more

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Posted in Dear Diary
We The Eaters
November 28th, 2014

Curiouser And Curiouser: How Can Paleo Be So Sweet?

Too much of a good thing can be, well … too much of a good thing, which is what makes tiny desserts so perfect. In just a few small bites, you get the perfect amount of deliciousness without derailing your healthy ambitions. These gluten-free, vegan, paleo treats are sure to satisfy your sweet tooth. Continue reading Read more

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Posted in Dear Diary




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photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!

 
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