Sweet Tea: It’s Where I Draw The [Mason-Dixon] Line
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January 30, 2017 There's a line Founding Foodie Amy won't stand to be crossed when it comes to iced tea: SUGAR. As in, don't add any. Sweet tea wasn't even in her vocabulary before moving to Washington, D.C. Though she's lived in the area for more ...
Ode To A Cookbook Collection
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October 10, 2016 Cookbooks are foodie porn. From the moment you crack your first cover, hand trailing longingly over picture after mouthwatering picture... you're hooked. At least this foodie with her bookcase overflowing with titles was. My favor ...
Sprouting 101
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April 3, 2015 Spring is springing as we type this! To celebrate, we're doing a whole month of sprouted goodies. Founding Foodie Sarah gets us started with this overview. What can be sprouted? What are the health benefits? How can you use sprout ...
What The Pho?
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January 2, 2015 Nothing is as comforting as a big bowl of soup. Whether you’re recovering from a holiday season replete in heavy foods, or trying to fend off that winter cold making its way around the office, soup can be a magic elixir. This we ...

July 31st, 2017

Who Put Grilled Watermelon In My Caprese Salad

by Sarah

Call Founding Foodie Sarah a skeptic, but she just wasn’t sure about grilled watermelon. How will she feel about it in one of her favorite salads? Will she be a convert by the end of this week’s post? Continue reading

Tagged with: caprese, grilling, mozzarella, salad, Summer, Tomato, tomatoes, watermelon
Posted in Dear Diary

July 24th, 2017

Watermelon… I Chew, Chew, CHEWS You!

by Amy

Sure, watermelon may be 92% water, but did you know they’re actually chock full of vitamins A, B6 and C, as well as lots of lycopene, antioxidants and amino acids? Plus, they help balance fluids in your cells! So chew on this… literally. Founding Foodie Amy actually made gummies this week. Continue reading

Tagged with: bone broth, candy, clean living, collagen, gelatin, gummies, gummy, healthy, Paleo, raw, snack, sweet, treat, watermelon
Posted in Dear Diary

July 17th, 2017

Winter Has Not Come Here … So, Boozy Watermelon Pops

by Sarah

Founding Foodie Sarah kicks her watermelon hydration game into full gear with these lime-ginger-mint watermelon popsicles … with a splash of vodka. So, while we wait for winter to arrive, sitting in “feels like” 100 degree temperatures, pop one of these suckers and proclaim yourself king or queen in the North. Continue reading