The Honeymoon

What better way to unwind after the months of stressful wedding planning than with a dream vacation?

Amy and Adam offer upĀ  suggestions for planning and enjoying your honeymoon just like they did — in Bali! From assessing seasonal weather patterns to bargain shopping for deals, the newlyweds walk you through tough decisions, sharing ideas to help you plan a getaway to the perfect destination.

And no vacation is complete without good food, which these honeymooners were treated to morning, noon and night at the Balinese resort Samabe. That’s where they met the resort’s head chef, Peter Jozef. He shares a little about his path to the South Pacific and the obstacles he’s overcome to put some incredible dishes on the table.

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Posted in The Honeymoon
photo credit to Aaron Otis Photography 2014


July
Watermelon is the perfect summer food. It hydrates, it cools, it's sweet and juicy. We have some great ideas for your table, including a salad, ceviche cups, popsicles and cocktails. Get ready to beat the heat with us!